McDonald’s Introduces Gourmet Twist with Creamy Parmesan & Bacon Quarter Pounder
McDonald’s Canada debuts the Creamy Parmesan & Bacon Quarter Pounder with Canadian beef, bacon, cheese, and parmesan sauce on a sesame bun, available for a limited time. The burger has 670...
View ArticleOlympics-Inspired Latte: Costa’s Golden Caramel Latte Available
Costa Coffee’s new Golden Caramel Latte, inspired by the upcoming Paris 2024 Olympics, is available exclusively at over 2,800 Costa Express machines in Tesco stores for the next two weeks. Tesco...
View ArticleSubway Unveils Footlong Dippers: Cheese and Meat in Lavash-Style Flatbread
Subway introduces Footlong Dippers, featuring cheese and meat in lavash-style flatbread with 11 sauce options, priced at $3. This addition expands Subway’s Sidekicks menu, complementing their range of...
View ArticlePurdue Researchers Launch Cutting-Edge Biosensor for Agricultural Safety
Purdue University researchers developed a biosensor using LAMP technology to rapidly and accurately detect contamination risks in fresh produce, showing 100% accuracy within an hour during field...
View ArticleNestlé Launched First Sustainably Sourced Travel Retail Chocolate Brand
Nestlé has launched its first travel retail chocolate brand with 100% sustainably sourced cocoa through the Nestlé Cocoa Plan. The brand features eco-friendly packaging, aligning with Nestlé’s goal of...
View ArticleGlobal Brands Magazine Interview with Mr. Adnan Hantosh – General Manager at...
Global Brands Magazine was pleased to have the opportunity to interview Mr. Adnan Hantosh, the General Manager at Golden Africa Djibouti Sarl. Mr. Adnan Hantosh has been a key figure in steering the...
View ArticleEmbracing Excellence: Coca-Cola Spotlights Athletes’ Journeys to Paris 2024...
Coca-Cola’s Paris 2024 campaign celebrates diverse athletes’ achievements and resilience, highlighting their inspiring stories. The initiative aims to unite global communities through sport,...
View ArticleCreamy Delights: 3-Course Meal Every Cream Lover Will Swoon Over
Cream is a versatile ingredient that adds richness, texture, and depth to a wide range of dishes. In restaurant kitchens, cream is used in various courses, from appetizers to desserts, enhancing...
View ArticleIndulge in Exclusivity: How Brands Can Harness the Luxury Food Trend
The luxury food trend focuses on creating high-quality, exclusive, and memorable experiences that cater to health-conscious and culturally curious consumers. Brands can benefit by leveraging...
View ArticleBasket Sneaking: The Hidden Charges on Food Delivery Apps
A LocalCircles survey reveals that 87% of food delivery app users encounter hidden charges, often referred to as “basket sneaking.” Consumers are calling for greater transparency from food delivery...
View ArticleHow Food Trucks are Fusing Tradition and Modernity in the Culinary World
Food trucks blend traditional culinary practices with modern innovation, offering unique fusion dishes and a fresh take on classic recipes. Leveraging technology and sustainability, food trucks...
View ArticleFast Food Brands Face Challenges as Consumer Sentiment Declines
The fast food industry faces significant challenges due to declining consumer sentiment driven by economic pressures, health and wellness trends, and environmental concerns. Fast food brands are...
View ArticleGlobal Brands Magazine Interview with Mr. Omoboyede Oyebolanle Olusanya(Boye)...
Global Brands Magazine recently had the privilege to interview Mr. Omoboyede Oyebolanle Olusanya (Boye), the Group Managing Director and CEO of Flour Mills of Nigeria Plc (FMN). Mr. Olusanya shared...
View ArticleLondon Reigns as Europe’s Premier Food Market Capital
London has been named Europe’s top food market capital, celebrated for its diverse and vibrant culinary scene. Iconic markets like Borough, Camden, and Spitalfields highlight London’s rich cultural...
View Article7 Tech Innovations Revolutionizing Meal Delivery Services
Cutting-edge technologies are revolutionizing meal delivery, making it faster, more personalized, and eco-friendly. Innovations such as AI-driven planning, drone deliveries, and smart kitchen...
View ArticleGolden Africa Djibouti Emerges Victorious at Global Brand Awards 2024
Golden Africa Djibouti secures the top spot as the “Best Edible Oil Manufacturing Facility, East Africa” and it’s edible oil brand LIBA wins the “Best Edible Oil Brand, East Africa” award for 2024 at...
View ArticleMcDonald’s Reworks Pricing Strategy After Sales Dip and Profit Slump
McDonald’s is reassessing its pricing strategy after a 1% drop in sales at established outlets and declining profits, with plans to focus on discounts to attract cost-conscious customers. Despite...
View ArticleHow Nestlé’s Coffee Innovations are Driving Market Growth
Nestlé’s growth is fueled by innovative coffee products, leveraging technology and sustainability to enhance consumer experiences. The company’s success is driven by a consumer-centric approach,...
View ArticleThe Rise of Cloud Kitchens and Foodtech Innovations in MENA
Cloud kitchens are revolutionizing the MENA food industry with lower costs and enhanced scalability, projected to reach $71.4 billion by 2027. Food Tech startups in the region are advancing...
View ArticleThe Evolution of Branding in Alcohol: From Ancient Traditions to Modern...
The alcohol industry has a rich history that spans millennia, with branding playing a crucial role in its development and success. From ancient breweries to modern craft distilleries, the way alcohol...
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